Definiton Of Antioxidant
What are antioxidants? are substances present in certain foods that protect against free radicals that cause aging processes and some other diseases.
What are free radicals? Molecules are “unbalanced” with atoms having an electron able to mate, making them highly reactive. These radicals run through our body trying to capture an electron from stable molecules in order to achieve stability and electrochemical potential-destroying chain reactions in our cells. (more…)
